Everyone wants to be healthy around the holiday season, yet sometimes we all seem to “fall off” that straight arrow thought process. Yet, there is a way to be both healthy, and stress free, during the holiday season by enjoying your favorite foods, sharing...
Savory Cuisines uses the freshest and highest quality ingredients in order to prepare and serve the highest quality food in the Colorado region. If possible, we use local farms, like Munson Farms and Abbodanza Farms, to supply our produce and meats. Our food is...
Although warm and hearty meals are still at the forefront of the menus being designed for the winter wedding season, clients (especially brides) are aware and very conscious of the health trends. Savory Cuisines works hard with their clients to adjust menus to their...
It’s your special day. Your friends and family have traveled from all over to celebrate this special day with you. Perfection is expected and nothing less will be tolerated. The last thing you want your guests walking away saying is, “The food, service, and...
Giving back to the community is a well-established practice in the catering industry. Most seasoned professionals see it as an opportunity to build better communities, become mentors and foster new business relationships between professionals. In past years we have...
Hiring our catering chefs The easiest and most effective way to screen potential culinary candidates is to establish tasting interview or audit. Tasting interviews help identify potential chefs’ performance levels, strengths and weaknesses before they make it on...